D’lorenzo’s Pizza And Grill
15 S Main St, Port Deposit, MD, 21904
D’lorenzo’s Pizza And Grill Menu
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Address :
15 S Main St
Port Deposit, MD, 21904 - Phone (410) 378-2800
- Click To Get Directions
Opening Hours
- Mon :Closed
- Mon : Closed
Tue
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Has TV : Yes
Waiter Service : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Amy R.
This is a nice little pizza joint. The service was friendly and the pizza was very good. I tried the Special Pizza- it had nice fresh veggies and meats.
(4)Molly C.
My husband and I had the worst service here we've ever had before at a restaurant, which is pretty bad considering we're usually pretty easygoing and patient. The waitress took a very long time to get our drinks and take our order, and while the food was okay it was not worth the wait. (She brought out my food about 20 minutes before she did my husband's too.) It took her forever just to bring the check and she had one table next to us who was also getting frustrated. It probably wouldn't have been a bad experience if the service wasn't so bad and it wouldn't hurt if it were cleaner there too.
(1)Thomas L.
I'll bet their Pizza is great if I ever received a hot one... Tonights pizza took then an hour and 20 minutes to get to my house. I also ordered the cinamon balls because they sounded so good.... But I'll never know because the ones I got were so hard, I couldnt chew them. If when you order from this place, you have the thoughts of a hot chewy delicious pizza, get those thoughts out of your head...., it will arrive cold, hard unchewable because they use one driver, hand him 20 pizzas and tell him he can go home when hes finished. Prepare yourself for a cold, inedibble pizza that you'de swear was cooked 3 days earlier. If you are thinking about hot goo-ey delicious cinnamon balls drizzled with delicious icing..... WAKE UP..... You will get a bag of rocks that have a slight odor of cinnamon.... And whatever you do... Dont call and ask why you have to wait an hour and 20 minutes because they'll just thinking youre complaining and want free food..... The Owners dont get it! They dont realize people like hot food.... DONT COOK IT UNLESS ITS READY TO BE DELIVERED!! They cook it, let it sit for an hour and then throw 20 of them on one driver...... When people are ordering pizza, they expect it to arrive at least warm.... I'll bet its pretty decent pizza but I guess I'll never know how good it is when its hot.... Its cold leftover pizza that was cooked 3 days earlier.... Make sure youre hungry or youll just throw it away.... Like we just did again!
(1)Sagiv O.
The best canzone I ever had! Must try it. The atmosphere is chill and the service is pleasant. Great place!
(5)Sherri H.
Awesome cheesesteaks on french bread!!!!! Their "special" pizza is on point. Best place around.
(5)Bim M.
The best place for pizza and a beer! Great New York style pizza and the prices are very reasonable. The staff are very friendly and this is a great place to bring kids too!
(4)Samantha P.
Stopped in for a quick bite on the way and they were very accommodating! Great pizza and they couldn't have given better service. Heather was very nice and really took gray care of us!! Yummy pizza with really good sauce, crust and Italian sausage!!
(5)Kelly P.
Our large party of 7 people was served by a friendly young man. Food came up quickly and we were all pleased with our meals, especially the crabcake hoagie. My stuffed shells were nothing to write home about but the portion was very generous for the price. The hot wings were very good. I didn't try the pizza but my friends seemed to enjoy it.
(4)Jennifer D.
When visiting Havre de Grace we were looking for a place (via Yelp) that had great reviews. Sadly, most places only had one or two reviews, and/or the reviews were bad. So when we found D'Lorenzo's it was a bonus that it was pizza. Here is my only drawback, you have to pay $6 to get over the bridge to get there! But onto the food and drinks. They are a pepsi place so I stuck with Lemonade. My husband had two Yuenglings. We started with onion rings as an appetizer. The beer batter was fabulous and the rings came out quickly. Next up was our pizza. We got a large pizza with pepperoni and green peppers on the whole thing, mushrooms and black olives on half. The pizza was fabulous! The crust was a nice middle ground between crispy and chewy. The sauce was great too - a little sweet, peppery. My husband commented on how you could tell it was real tomatoes because there was some tomato skin. He also loved his mushrooms on the pizza. We decided to box half the pizza and try the "cinnamon balls" - so glad we did! Little fried dough balls with powdered sugar on top. Then on the side was a container of cannoli filling with mini chocolate chips. The basket of cinnamon balls was very large and we left feelings super stuffed. Other notes: there is lots of parking in the back. We didn't realize that when we got to town, so we parked on a side street, but it was nice to walk around after dinner. The service was fabulous. The only true downside (since obviously they can't do anything about that crazy bridge toll) is that there was group of boys running around the outdoor seating. I don't expect church quiet when I eat, certainly not at a pizza place, but I also do not enjoy boys running up and down the stairs and yelling. Overall, if we ever find ourselves in the area, we would definitely come back!
(5)Charles I.
The best pizza I have ever eaten! I had pizza in Italy and it was nowhere as good.
(5)Thomas K.
I live in town and order weekly. I love the Stromboli because the cheeses are fresh and it is so delicious. The NyC style pizza is equally well. The place is a diamond in the rough, you will be treated like family and the prices are ridiculously amazing. Destination Italiano! Thank you for being the little joint we all love!
(5)Jess W.
Pizza was ok and everyone agreed. Everything else well.... they left that up to me to be the 'bearer of bad news'. We ordered 2 pizzas. The pizza crust and sauce were good - the toppings not so much. The mushrooms, tomatoes and spinach were all from a can. You can't fake canned. We ordered the appetizer platter. I read 3 chicken nuggets...Ok fine. 3 nuggets and then you open the container and want to cry. Omg where in the world did it become ok to sell DINOSAUR CHICKEN NUGGETS??? Was it a Sams Club Special??? No joke here's what we got........ 3 dinosaur chicken nuggets (and if you have kids you know how ridiculous this is), 3 previously frozen jalapeno poppers (I know this cuz one was still cold), 3 mozzarella sticks (can't say anything cuz we already know they don't make anything of their own) and then they filled it with "potato wedges" another non homemade item. No one complained about the pizza. Crust was good and the sauce was alright. Hate to give it a bad name because Port is home now. Never thought I'd say this but it makes me miss Jarrettsville.
(1)Lauren G.
Cheap fried food that doesn't taste like cheap fried food...pretty awesome. We took Route1 up to avoid the extortionous toll on 95 and decided to take 222 back down (as we were going to Elkton). I thought that 222 would be more scenic (it's not, really), but we drove through Port Deposit, which is a really cool quaint town. As we were passing through, we decided to stop and get some lunch. Checked Yelp and the place we originally decided to try was closed so we strolled in here. It's nothing special. It looks like any sub/pizza shop with an attached seating section. But this is the best pizza I've had since I've been in MD. I don't know what they do. It's not gourmet. It's just regular pizzeria pizza, and it was non-greasy (even though we had bacon on the pizza.....hmmm....bacon) and the crust was great. That's all we should have ordered, but my husband ordered a crab quesadilla and it was good as well as fried mushrooms, and they were good. The things we had that were fried were fried to perfection without excess oil and the pizza too was without oil. I'm really happy we stopped here. The drinks are limited to pepsi products (which I hate so I had apple juice) and beer.
(5)Jamie S.
"Hey buddy!" This was the greeting I'd get everytime I'd walk into this small mom & pop pizza joint on Main St. in Port. I lived across the street from them a few years ago and they were always happy to serve. It's one of those places where they are happy you're there but are not all falling over themselves to keep your business. They don't have to because they're good people with a good product and that's all they need to be. The food is always good, the specials are generous. The inside dining can be cramped because it's a small space but they have a few small tables outside for proper people watching in Port Deposit. There is a public parking lot next to them so parking is never a hassle
(4)Ken A.
Best pizza south of Phila. Unlike others who reviewed and had negative comments about take and delivery, we have never had an issue. We have ordered from them multiple times a month for the last 7 or 8 years as we live in port deposit.
(5)Thad G.
The pizza and stromboli are to die for and the staff behind the counter are friendly. We often enjoy it with just cheese, no extra toppings. We make sure to drive down and pick it up as the pizza is its best when right from the oven (opposed to delivered). Another great choice besides their sandwiches is the stromboli. The large size is HUGE. I like the "regular" the best, but have had the fajita and chicken one. The side salad is also nice with the ham, cheese and other things added to it. They just recently bought a new building, a block away from the old shop, so there is more room with seating and a bar. Their sauce in the chicken fettuccine and spaghetti is an acquired taste so it is not for everyone.
(5)Jimmy S.
Fantastic pizza. It's nice to get a pie somewhere that is still "made".
(5)Patrick W.
Good Pizza if you don't mind waiting. Not going to be on my list of Favorites, but would definitely go back!
(3)